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The corresponding relationship between filter cup and shallow, medium and deep roasted coffee beans-the balance of filter cup
Three basic concepts of the corresponding relationship between the seven kinds of filter cups that must be played by hand players and the shallow, medium and deep roasted coffee beans. First of all, let's first match the seven kinds of filter cups with the three basic concepts. Please think about the filter cups who have some knowledge of the filter cups. Whether what the senior said is consistent with your experience, the filter cup is fast, easy to make fragrant and sour, and the taste is easy to go in a light direction (compared with all filter cups).
2018-05-22 Filter cup shallow medium roast coffee beans correspondence relationship balance hand punch player must -
[coffee roasting] it is more important to observe the changes of raw beans than to record the changes of time and temperature.
![[coffee roasting] it is more important to observe the changes of raw beans than to record the changes of time and temperature.](https://world.gafei.com/uploads/allimg/190731/3-1ZI122591J35.jpg)
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) roasting beans is a feeling whenever I see a friend who is learning to bake beans for the first time, always carefully observe the temperature change, and then quickly write it down in my notebook, this is one of the most common pictures I see. Of course, from the standpoint of beginners, there is nothing better than the record.
2019-07-31 Coffee roasting recording time temperature change important observation raw beans -
The corresponding relationship between the filter cup and shallow, medium and deep roasted coffee beans-how to drink the balanced coffee powder of the filter cup?
The corresponding relationship between the filter cup and shallow, medium and deep roasted coffee beans-how to drink the balanced coffee powder of the filter cup? The three basic concepts of the corresponding relationship between the seven kinds of filter cups that must be played by hand players and the shallow, medium and deep roasted coffee beans. First of all, let's match the seven kinds of filter cups with the three basic concepts. Please think about the filter cup. Is what the senior said is consistent with your experience? 1.H
2018-05-16 Filter cup shallow medium roasting coffee beans correspondence relationship balance coffee powder how -
Espresso | often the extraction of a cup of unsatisfactory espresso ignores the knife head of the bean grinder
What is the cutter head of the bean grinder made of? The standard cutter head is made of quenched steel, which is hardened by rapidly cooling the outer surface of the cutter head. Rapid cooling causes the steel to form a specific crystal structure called martensite, making it harder and more fragile. This process results in the cutter head having a hardened shell and a softer core. This means that once the hardened shell is worn, the cutter head
2020-05-10 Italian coffee often take out one cup unsatisfactory concentrate ignore bean grinder -
The impact of climate change on coffee trees and the harm that climate change brings to coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Climate change makes the original coffee bean growing area may no longer be suitable for growing coffee beans. This may lead to a reduction in the yield of coffee beans and the quality may not be as good as it used to be. For example, the temperature at which the common Arabica coffee beans (Coffea arabica) are suitable for growth
2019-01-15 Climate change coffee impact bring harm professional knowledge exchange more -
Will the weather affect the flavor of the coffee during processing? What is the process of coffee processing?
As discussions about climate change become mainstream in the media in 2019, it is well known that global warming is no longer a distant future. Rising sea levels and rising temperatures have affected many aspects of human life. Agriculture is one of the most changing areas, and agriculture itself is also an important factor in greenhouse gas emissions. This will have a significant impact on coffee production.
2020-10-24 Weather condition influence coffee treatment process medium flavor how -
The vicious circle of climate change, the decline of bees and the decline of coffee production
Professional baristas Please pay attention to Coffee Workshop (Wechat official account cafe_style) Global warming has affected the growth of many crops, affecting coffee, not only reducing yields, drastic changes in flavor and aroma, but also aggravating crop diseases and insect pests. But what we may not have thought is that bees, one of the most important pollinating insects in nature, are also deeply affected by climate change.
2017-10-15 Climate change bees reduction coffee production decline vicious circle professional -
Climate change affects the yield and quality of Ethiopia's Yega Xuefei boutique coffee beans
Professional coffee knowledge exchange more coffee bean information follow coffee workshop (Wechat official account cafe_style) A new study conducted by an international research group shows that climate change is affecting Ethiopia, Africa's largest coffee producer! In the future, the production of Ethiopia's boutique coffee beans will continue to decline, and the flavor will become more and more insipid. Carry out the research
2021-04-20 Climate change ringing Ethiopia boutique rabbi coffee beans production and -
What is the effect of ambient temperature on coffee roasting? how to use the rate of environmental change to improve the baking curve
The environmental change rate is not as good as the rising rate, the bean temperature and the environmental temperature are better. But it is even as important, or even more important. It helps to predict the temperature of the drum, which in turn helps to maintain control during the baking process. What is ambient temperature? If you don't know the ambient temperature first, you can't understand the rate of environmental change. This is the temperature of the air in the drum of the baking machine measured using a thermocouple.
2020-05-12 Environment temperature coffee baking what impact how utilization rate of change improvement -
Coffee bark beetle climbing! Climate change! There may be a global shortage of 180 million bags of coffee beans in 2050.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) many people drink a cup of mellow coffee every morning to start a new day, but with the increasing severity of global warming and the increasing frequency of extreme weather such as droughts and super hurricanes, more than half of the world's coffee bean producing areas will be seriously affected.
2019-01-09 Coffee small fruit climbing climate change 2050 global or will shortage -
Global climate change is serious, will Australia become a suitable new coffee growing area?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) As early as a few years ago, the coffee industry has sounded the alarm that climate change threatens the supply of coffee beans. But the situation remains grim today. Greg Meenahan, partner director of World Coffee Research, a nonprofit research institute, describes it as expected by 2050
2019-04-27 global climate change severe Australia becoming suitable coffee beans cultivation new producing area -
Espresso | what is the effect of changing the water temperature of the Italian machine on espresso
Decades of trial and error have shown that most people prefer to use 85-95C water to make espresso. For lighter roasted coffee, the temperature range is usually narrower than 90-95C. However, in this small range, there are still quite a lot of taste differences to be explored. The higher the temperature, the lighter the sweetness of the coffee and the stronger the acidity; the lower the temperature can reduce the scorching taste when roasting, otherwise the coffee will be more acidic.
2020-04-19 Italian coffee change Italian machine water temperature concentration how much big influence -
Without changing the development time after the first explosion, only the effect of furnace temperature on the flavor of coffee was changed.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) when roasting, one of the nodes changes, which will have a great impact on the flavor of coffee, such as bean temperature, burst point, development time, out-of-oven temperature, etc. Yesterday we mentioned that the time of the explosion point has changed the effect on the flavor, and today we
2019-09-02 Change explosion after development time change furnace temperature coffee flavor influence -
Regular coffee drinking and regular exercise change your DNA
You might think that no matter what you do, your genetic DNA will not be affected, but in a sense, this idea is wrong. The researchers report that when men and women who do not exercise much when they are in good health, their DNA changes instantly after a few minutes of exercise. What's even more surprising is that this research table
2014-08-28 Coffee knowledge Coffee change DNA Coffee Research -
Climate change Coffee Noodle Dilemma in Costa Rica
Coffee trees planted in Costa Rica, a kilometer from a mountain village town, have provided the world with the best Arabica coffee beans for more than a century. But because of the warming climate, farmers now have to plant higher places, about 7000 feet high. We noticed the climate change about six years ago. Ricardo? Brother Madrid (Ricardo Ca)
2016-09-22 Climate change Costa Rica coffee cultivation dilemma -
Coffee research regular drinking coffee and regular exercise change your DNA
You might think that no matter what you do, your genetic DNA will not be affected, but in a sense, this idea is wrong. The researchers report that when men and women who do not exercise much when they are in good health, their DNA changes instantly after a few minutes of exercise. What's even more surprising is that this research table
2014-10-31 Coffee knowledge coffee research coffee changes DNA -
External changes of coffee beans during roasting
A few minutes before the coffee beans are heated in the baking room, we don't see much change in appearance, when the coffee beans are still grayish green and there is no sound.
2014-06-18 Coffee knowledge coffee roasting coffee bean change -
With the climate warming, coffee is facing the double threat of the loss of arable land and the reduction of bees.
Professional baristas exchange please follow the coffee workshop (Wechat official account cafe_style) the total amount of land suitable for coffee farming is expected to decline by 73% to 88% by 2050, the lead author told carbon brief. Most importantly, bees play a key role in pollinating coffee plant species that can incidentally be as high as 18% due to climate change. This study is the first to be investigated.
2017-10-02 Climate warming coffee facing arable land discord bees few double threats -
Major changes of the World baristas Championships (WBC) in 2016
Photo: livestream DailyCoffeNewsMarch 27th, 2015: WCE, the organizer of the World barista Championships (WBC-World Barista Championship), has announced a major change in the 2016 competition in Dublin, Ireland. These changes mainly include the following three, and the other two changes will be announced during the SCAA annual meeting to be held in Seattle, USA on April 9-12 this year.
2015-04-02 World Coffee Championship WBC 2016 year Major change li -
Bilingual coffee counseling: exercise and caffeine can change your DNA
Swedish researchers recently found that when men and women who are not physically active change their DNA instantly after a few minutes of exercise, when they are in good health. More surprisingly, the study suggests that caffeine in the coffee we drink in the morning may affect DNA in muscles in the same way. The study was published in the March issue of "details."
2015-11-27 Bilingual coffee counseling exercise caffeine can change yours DNA Rui